New England Dairy Hood Cook-Off Reminder



Hey New England readers…if you love to cook, submit one of your original recipes (using one or more of the eligible Hood products) to the Hood New England Dairy Cook-Off!  You could win $10,000 if you are the Grand Prize winner!

Here are some important deadline dates to keep in mind:

Entry Phase: Now – September 10th
Recipe Submissions Close: Sept 10th
Semi-finalists Announced: October 9th
Hood Cook-Off Event: October 21st


Click HERE for more info!


 I had a great time attending the Hood Cook-Off last year as a blogger, and I am so happy that I was asked to go again this year!  This is a picture I took of the 2011 Grand Prize winner, Dan Rinaldi, explaining his dish to the judges.


This is Dan Rinaldi’s winning recipe – Surf and Turf Sliders with Maine Lobster Sauce!


Visit to download 30 Prize-Winning Recipes from the 2011 Hood New England Dairy Cook-Off Cookbook!




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